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Granma Tennis' Gingersnaps
Grandma Tennis' Gingersnaps
(Written in pencil by Grandma on an envelope.)
3/4 Cup Shortning
1 C C&H Brown Sugar
1 egg un beaten
1/4 cup molasses
2 cups flour
1/2 Teaspoon Salt
2 teaspoons Soda
1 teaspoon each
ginger cinnamon & cloves
Combine shorten sugar& eggs in mixing bowl. Beat Well Sift dry Ingredients together and add Mix well. chill dough thoroughley shape into 1" balls and roll in granulated Sugar place 2" apart on greased sheet Bake at 350^ for 12 minutes.
(Written in pencil by Grandma on an envelope.)
3/4 Cup Shortning
1 C C&H Brown Sugar
1 egg un beaten
1/4 cup molasses
2 cups flour
1/2 Teaspoon Salt
2 teaspoons Soda
1 teaspoon each
ginger cinnamon & cloves
Combine shorten sugar& eggs in mixing bowl. Beat Well Sift dry Ingredients together and add Mix well. chill dough thoroughley shape into 1" balls and roll in granulated Sugar place 2" apart on greased sheet Bake at 350^ for 12 minutes.
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